Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Homemade Shamrock Shake with Mint Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.9 from 8 reviews
  • Author: Aria
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Description

This Copycat Shamrock Shake recipe recreates the iconic fast-food minty green milkshake. Made with premium vanilla ice cream, fresh whole milk, mint extract for authentic flavor, and just a few drops of green food coloring, this creamy shake is blended to silky perfection. Garnished with whipped cream, green sugar, and a maraschino cherry, it’s the perfect festive treat for St. Patrick’s Day or anytime you crave a refreshing, minty dessert.


Ingredients

Scale

Main Ingredients

  • 2 cups premium vanilla ice cream
  • 2/3 cup whole milk (adjust if needed)
  • 1/4 teaspoon mint extract (not peppermint)
  • 1/4 teaspoon vanilla extract
  • 8-9 drops green food coloring

Optional Garnishes

  • Chocolate syrup (for glass drizzle)
  • Whipped cream
  • Green decorator sugar and/or sprinkles
  • Maraschino cherries


Instructions

  1. Blend the shake: In a blender, combine the vanilla ice cream, whole milk, mint extract, vanilla extract, and green food coloring. Blend until the mixture is smooth and creamy. If the shake is too thick, add a splash more milk; if too thin, blend in an additional scoop of ice cream or a few ice cubes to thicken.
  2. Decorate glasses (optional) and pour: If desired, drizzle chocolate syrup around the inside of two tall glasses to create a decorative effect. Then, divide the blended shake evenly between the prepared glasses.
  3. Serve and garnish: Top each milkshake with a generous swirl of whipped cream, sprinkle with green decorator sugar or sprinkles, and place a maraschino cherry on top. Serve immediately and enjoy your homemade Shamrock Shake!

Notes

  • Use mint extract, not peppermint extract, to capture the classic Shamrock Shake flavor.
  • Adjust the milk quantity to get your preferred shake thickness and creaminess.
  • Chocolate syrup is optional but adds a nice visual contrast and a hint of chocolate flavor.
  • This recipe is quick to prepare, ready in just 5 minutes, perfect for festive celebrations.
  • For a more vibrant green color, adjust the amount of food coloring slightly.
  • Use premium vanilla ice cream for the creamiest and most authentic texture.

Nutrition

  • Serving Size: 1 serving
  • Calories: 305 kcal
  • Sugar: 30 g
  • Sodium: 85 mg
  • Fat: 17 g
  • Saturated Fat: 11 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 37 g
  • Fiber: 0 g
  • Protein: 6 g
  • Cholesterol: 55 mg